Sunday, September 20, 2009

Upma (Rava)


Ingredients:

100gm semolina (rava)
1 Onion (chopped)
2-3 green chillies (chopped)
1/2 cup mixed veg (you can use the frozen veg)
2 Tbsp peanut
1 Tsp urad dal
1Tsp mustard seeds
Few curry leaves
1 Tsp coriander powder
1 Tsp cumin powder
1 Tsp finely chopped ginger
2 Cups of boiling water
Oil for frying
Salt to taste


Method:

Heat the oil and fry the peanuts. Once the peanuts are done remove them from the oil and keep aside. Now add urad dal, curry leaves (if you don't get fresh use the dried ones), mustard seeds to the remaining oil and fry for a minute. Next add the onion, green chillies, ginger, mixed veg, coriander powder, cumin powder and salt and keep frying until its done. Now add the semolina, mix it well with the veg and add the water. Keep stiring so that it doesnot form any lump. Add more water if required. Cook for another 2 minutes.

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